ALMOND TOPPED CHICKEN

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ALMOND TOPPED CHICKEN image

Very good

Provided by Joanne Sarver @Jsar

Categories     Chicken

Number Of Ingredients 4

4 - boneless, skinless chicken breast halves
5 tablespoon(s) butter or margarine, divided
1/3 cup(s) slivered almonds
3 tablespoon(s) lemon juice

Steps:

  • In a skillet cook chicken in 2 T. butter until juices run clear, about 20 minutes. Transfer to serving plate and keep warm. Add almonds and remaining butter to skillet. Cook and stir just until almonds are lightly browned. Stir in lemon juice; heat through. Spoon over chicken. Makes 4 servings.

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