Get some ancient grain inspiration for a new dish, our Almond-Cinnamon Farro Porridge for Two. It's a farro porridge with the whole grains you want.
Provided by My Food and Family
Categories Home
Time 45m
Yield 2 servings, 1 cup each
Number Of Ingredients 7
Steps:
- Bring milk, farro and cinnamon just to boil in medium saucepan on medium heat, stirring frequently.
- Simmer on medium-low heat 30 to 35 min. or until farro is tender and farro mixture is thickened to oatmeal-like consistency, stirring occasionally. Remove from heat.
- Stir in honey and vanilla; top with nuts and coconut.
Nutrition Facts : Calories 430, Fat 12 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 13 g, Sugar 0 g, Protein 14 g
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