ALMOND CHERRY CRISP
Make and share this Almond Cherry Crisp recipe from Food.com.
Provided by Katha
Categories Dessert
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Pre heat oven to 350 degrees.
- Grease a 2 quart baking dish.
- Pour pie filling into dish spread evenly.
- In a medium bowl mix together flour, oats, sugar cinnamon.
- Add& mix in melted margarine and almond extract.
- Spread over pie filling.
- Sprinkle with slivered almonds.
- Bake 30 minutes or till top is golden.
- Allow to cool 15 minutes before serving.
Nutrition Facts : Calories 374.9, Fat 11.8, SaturatedFat 1.9, Sodium 146.1, Carbohydrate 64.9, Fiber 2, Sugar 23.8, Protein 3.1
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