These soft green beans are a great side to any meal.
Provided by RRD212
Categories Side Dish Vegetables
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Heat oil in a medium saucepan over medium heat. Cook and stir garlic until lightly browned. Mix in green beans and water, and bring to a boil. Stir in allspice, salt, and pepper. Cover, and simmer 20 minutes, until green beans are soft.
Nutrition Facts : Calories 70 calories, Carbohydrate 9.3 g, Fat 3.6 g, Fiber 4.1 g, Protein 2.2 g, SaturatedFat 0.6 g, Sodium 7.8 mg, Sugar 1.6 g
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