ALL-AMERICAN CHOCOLATE CHIP COOKIES
There is nothing more American than a warm and gooey chocolate chip cookie and a cold glass of milk. This is a classic recipe filled with nuts and chocolate chips. The cookie is buttery and tender. You get multiple chocolate chips and the right amount of walnuts in every bite. A super kid-friendly recipe. This makes a lot of...
Provided by ANN MORELL
Categories Chocolate
Number Of Ingredients 11
Steps:
- 1. In a large bowl, cream butter, shortening, and sugars. Beat in egg and vanilla.
- 2. Combine flour, baking soda, and salt.
- 3. Stir into butter mixture, mixing well.
- 4. Stir in chocolate chips and nuts.
- 5. Drop by teaspoonfuls, 2 inches apart, onto greased baking sheets.
- 6. Bake in oven preheated to 350 degrees for 8-10 minutes, just until edges are golden (centers will still be soft).
- 7. Remove to wire racks to cool.
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