ALL AMERICAN APPLE PIE

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All American Apple Pie image

Make and share this All American Apple Pie recipe from Food.com.

Provided by lilkittykt

Categories     Pie

Time 1h

Yield 8 serving(s)

Number Of Ingredients 8

1/4 cup sugar
3 tablespoons all-purpose flour
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
4 large Red Delicious apples, cored, peeled and sliced
2 tablespoons butter, melted
1 teaspoon vanilla extract
1 (15 ounce) package folded refrigerated pie crusts

Steps:

  • Preheat the oven to 375 degrees.
  • In a large bowl, combine the sugar, flour,cinnamon and nutmeg; mix well, add the apples and toss to coat completely.
  • Line a 9" pie plate with pie crust.
  • Pour the apple mixture into the pie plate.
  • In a small bowl, combine the butter and vanilla and pour over the apples.
  • Cover the apples with the pie crust, pressing against the pie plate to seal, and flute, if desired.
  • Spray the crust with nonstick cooking spray and bake for 50-55 minutes, or until the crust is golden and the apples are tender.

Nutrition Facts : Calories 390.3, Fat 20.6, SaturatedFat 7.5, Cholesterol 7.6, Sodium 365.6, Carbohydrate 49.6, Fiber 3.2, Sugar 19.6, Protein 2.9

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