AJ'S MILD SALSA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Aj's Mild Salsa image

This receipe is a combo of different recipes my fiance and I found online, with a little of our own ideas! People always ask us to bring this to parties. The lack of seeds is what makes this salsa mild, the flavor is awesome without the hot effects! Great for people who like tasty but not hot salsa!

Provided by Petunia558

Categories     Vegetable

Time 20m

Yield 1 cup, 4-6 serving(s)

Number Of Ingredients 14

4 roma tomatoes
1/2 red onion, chopped
4 jalapenos, finely chopped (stems and seeds removed)
1/2 hot pepper, finley chopped (seeds removed)
1/2 habanero pepper, finely chopped (seeds removed)
2 garlic cloves
1 tablespoon green chili (canned, No seeds)
20 leaves cilantro
1 (8 ounce) can tomato sauce
2 tablespoons vinegar
1 tablespoon extra virgin olive oil
1 tablespoon lemon juice
1 teaspoon lime juice
1 teaspoon salt

Steps:

  • Combine tomatoes, red onion, garlic cloves, tomato sauce, oil, vinegar, cilantro, lemon juice, lime juice into a blender and puree.
  • Pour into a medium sauce pan and put over low heat, adding jalapenos, hot pepper, and habinero. Stirring occasionally, bring to a rapid boil.
  • Before removing from heat, add salt, stir good.
  • Put in a sealed container and refrigerate for a few hours then enjoy.

Nutrition Facts : Calories 82.1, Fat 3.8, SaturatedFat 0.5, Sodium 891.2, Carbohydrate 11.4, Fiber 2.8, Sugar 6.1, Protein 2.2

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #healthy     #appetizers     #vegetables     #vegetarian     #dips     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #healthy-2     #low-in-something