Get crispy, delicious fried chicken without all the oil when you make our Air-Fried Chicken Recipe. Our Air-Fried Chicken Recipe even has an extra little kick thanks to the addition of hot sauce and taco seasoning. Try our Air-Fried Chicken Recipe tonight for a fun and flavorful experience.
Provided by My Food and Family
Categories Home
Time 1h39m
Yield 8
Number Of Ingredients 5
Steps:
- Pour buttermilk and hot sauce into large resealable plastic bag; squeeze bag to mix ingredients together. Add chicken; seal bag. Turn bag to evenly coat chicken with buttermilk mixture.
- Refrigerate 30 min. to marinate. Meanwhile, combine flour and seasoning mix in separate large resealable plastic bag.
- Remove chicken from marinade; discard bag and marinade. Add 2 drumsticks to flour mixture; close bag, then shake bag to evenly coat chicken with flour mixture. Remove chicken from bag; place in single layer on large plate. Repeat with remaining drumsticks. Refrigerate 15 min.
- Place 4 drumsticks in single layer in basket of air fryer; spray lightly with cooking spray. Cook at 360°F for 22 min. or until chicken is done (165°F), turning chicken and spraying with additional cooking spray after 12 min. Repeat with remaining chicken.
Nutrition Facts : Calories 180, Fat 5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 370 mg, Carbohydrate 18 g, Fiber 0.5274 g, Sugar 2 g, Protein 13 g
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