A & P SPANISH BAR CAKE

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A & P Spanish Bar Cake image

My ex Peter Pan used to love this cake, his mother bought for him it twice a week. Don't like him, grew to love the cake.

Provided by mandabears

Categories     Dessert

Time 1h10m

Yield 1 13x9 cake

Number Of Ingredients 15

18 1/4 ounces yellow cake mix
1 (20 ounce) can apple pie filling
4 large eggs
1 tablespoon apple pie spice
1/4 teaspoon ground cloves
1 cup raisins
1 cup chopped walnuts
1 (8 ounce) package cream cheese
1/2 cup butter
1/3 cup dark corn syrup
1/4 teaspoon ground cloves
1 tablespoon grated dry orange rind
3 1/2 cups sifted confectioners' sugar or 1 container cream cheese frosting
1/4 teaspoon ground cloves
1 tablespoon grated dry orange rind

Steps:

  • Preheat oven to 350 degrees Fahrenheit.
  • Blend apple pie filling, eggs, apple pie spice and cloves until smooth.
  • Place in large bowl.
  • Add cake mix.
  • Beat for 4 minutes.
  • Stir in nuts and raisins.
  • Pour into a 13 x 9 pan that has been greased and floured or sprayed with Baker's Joy.
  • Bake for 55 minutes or until toothpick inserted in center comes out dry.
  • Cool on rack.
  • Frost when cool using either of the above recipes.
  • Or dust with confectioners sugar.
  • Frosting: For either method: Combine all ingredients.
  • Beat until creamy and spreadable consistency.

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