7 LAYER MEXICAN DIP

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7 Layer Mexican Dip image

My family and Church family loves it. I always leave with an empty container when bringing this dish. Be prepared to share recipe.

Provided by Mammacooks 882703

Categories     < 30 Mins

Time 30m

Yield 12 serving(s)

Number Of Ingredients 8

8 ounces cream cheese, softened
8 ounces sour cream
16 ounces salsa
1 medium green pepper, chopped
2 large tomatoes, chopped
1 bunch green onion, chopped (green tops included)
2 cups shredded cheddar cheese
1 lb bacon, fried crisp and crumbled

Steps:

  • Mix softened cream cheese and sour cream together. Spread into bottom of dish at least 3 inches deep. Pour salsa over this and spread evenly. Layer additional ingredients as listed, adding bacon prior to serving. Chill prior to serving at least 2 hours. Add bacon before serving to keep crisp. Serve with corn or tortilla chips.

Nutrition Facts : Calories 303.7, Fat 28, SaturatedFat 12.5, Cholesterol 55.3, Sodium 633.7, Carbohydrate 6.6, Fiber 1.5, Sugar 2.6, Protein 7.6

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