I made this for my mom's birthday and everyone loved it! You could add your own twist to the recipe by using a different cake mix.
Provided by MLEMCP
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h19m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line the bottom of four 9-inch round cake pans with parchment paper.
- Combine devil's food cake mix, water, eggs, and oil in a large bowl; beat with an electric mixer on medium speed until batter is smooth, about 3 minutes.
- Spread cake batter evenly in the prepared cake pans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 24 to 29 minutes. Cool in the pans, about 30 minutes. Invert cakes onto a flat work surface and peel off parchment paper.
- Spread some chocolate frosting over each cake. Spread whipped cream over the chocolate frosting. Press strawberries into the whipped cream; cover with more whipped cream. Stack cake layer carefully.
Nutrition Facts : Calories 733.5 calories, Carbohydrate 97.2 g, Cholesterol 80.4 mg, Fat 37 g, Fiber 1.4 g, Protein 7.9 g, SaturatedFat 12.7 g, Sodium 583.8 mg, Sugar 77.4 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love