3-INGREDIENT PARMESAN COOKIES

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3-Ingredient Parmesan Cookies image

These savory cookies are so easy to prepare and call for just 3 ingredients. You can prepare the dough and then refrigerate until ready to bake. Serve with wine as a nibble, or as part of an appetizer spread.

Provided by Anonymous

Categories     Appetizers and Snacks     Snacks     Cracker Recipes

Time 1h40m

Yield 36

Number Of Ingredients 3

1 ¼ cups all-purpose flour
½ cup salted butter, softened
1 ⅔ cups grated Parmesan cheese

Steps:

  • Mix the flour and butter together. Add Parmesan cheese and work into a solid dough. Form into a ball, wrap in plastic wrap, and refrigerate for at least 1 hour, or overnight.
  • Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  • Roll out chilled dough between 2 sheets of parchment paper to a thickness of 1/8 to 1/4-inch. Use a small cookie cutter or a glass to cut out circles. Re-roll dough and cut out as many circles as possible. Place on the prepared baking sheet.
  • Bake in the preheated oven for 10 to 15 minutes. Transfer to a wire rack and cool before serving.

Nutrition Facts : Calories 54.4 calories, Carbohydrate 3.5 g, Cholesterol 10 mg, Fat 3.7 g, Fiber 0.1 g, Protein 1.9 g, SaturatedFat 2.3 g, Sodium 74.9 mg

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