Oreos®, cream cheese, and almond bark! Can't go wrong. Store in the refrigerator.
Provided by Dana Williams
Time 45m
Yield 25
Number Of Ingredients 3
Steps:
- Melt almond bark in the microwave in 15-second intervals, stirring as needed.
- Mix cookies and cream cheese. Roll into 25 bite-sized balls. Stick a toothpick in each ball and dip into melted almond bark. Allow to harden on wax paper.
Nutrition Facts : Calories 241.6 calories, Carbohydrate 25.4 g, Cholesterol 9.9 mg, Fat 17.2 g, Fiber 1.4 g, Protein 3.7 g, SaturatedFat 8.6 g, Sodium 112.1 mg, Sugar 7.6 g
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